Wesak Day-Part 2
Sometime, I think buying vegetarian food is ripping me off especially at special occasion. The demand is high, whilst the bussinessman just trying to minus this and that (smaller portion and less taste) so that they can make more money collect more donation. Bloody hell! Don’t they scared of karma? I do!!! Damn celaka punya orang!
We tried Ice kacang; Hmmm.. it costed me a bomb. Comparing with the Penang Road ones.. I felt like I was drinking water and syrup. Kian had rojak–damn I tell you, the source is watery. If let say ‘Buddha’ is not sitting behind me, I would properly throw everything within 10 second times. I am bloody Buddhist when come to food. No matter what you are going to tell me, typical example: wah! do you know Africa Kid is starving?
Hey dude! Of course I know! I throw away ice kacang, but not rice. I am going to hell with you anyway, you i.d.i.o.t! HA!!!HA!!! ^_*
The spring rolls were nice. Fat but yummie!
Rice rolls were fantastic! I was amazed–yeh yeh.. the only bussinessman who is doing for charity.
Oh!!! Talking crap about the food.. actually, the main reason for this post is I WANNA SHOW OFF!!!! Ehmm, my chinese calligraphy!
I haven’t been writing for 8 years already. It took me awhile to write the few words. Dad and my late grandma who were the people taught me when I was young. Maybe when I was 6 years old. Both my younger brother and sister are way better than I do. They establish their own style pretty well. On many occasion, I still feel my writing stop at ‘high school’ level– perfectionist-wannabe, ’squarish’, no life/spirit in my calligraphy. *That’s what my dad said* Oh well, I am abit like that–refuse to grow up. =)
Hehe.. sabar sedikit (patient a bit). I am getting there.
TA DAH!!!!!!! My first calligraphy in Perth =)
My Chinese surname is Foo 胡, not 符. I am Hakka. 心頂 is my Buddhist name 受戒法名. My chinese name in ID is 晶晶. Yeah, for those who know chinese, you know why I didnt use this name, cause it was quite hard to write in calligraphy; I chickened out a bit. Anyway, at home and most of my close friends back home call me 慧慧 (Huey Huey= wisdom), my family hope I will be wiser.. which I think it is abit d hard. Did I just say: I refuse to grow up?
Haha!!
Hey, not supposed to write 簡筆字 with 毛筆, right ? I should have known it’s 胡, since all good bloggers are great 胡說八道.
hey…yr 满 is very nicely written…^_^
but jz wonderin, u know that 2 words u write beside yr name…i never know how to pronounce it nor know wat it means…=p
u have any idea?
Talking about your surname FOO. Do you know by any chance got a saudara by the name of Danny Foo from Penang.I cant remember his chinese name but we in my previous office in PJ called him Foo Leng Chai. He was my toyboy. Or I wish he could be my toyboy. Really Leng Chai lor… He used to work with Dell and used to service our office computer. Everytime he comes to our office, all the girls there will swarm him….
hi, not bad leh your caligraphy! but im now confused with your name, jing jing hui hui or xin ding!? haha…
anyway, i know you as cynthia…
ah…cynthia…
Wha! Very nice lor, ur calligraphy!
lol at cooknengr regarding “I should have known it’s 胡, since all good bloggers are great 胡說八道”
U have so many names –>心頂 ,晶晶, 慧慧 & not forgetting 辛西亞
Btw, the ice kachang looks like sugary syrup only
Can’t see the “ingredients” inside there 
how much is that?
the rice rolls looks fantastic! it looks solid (?) from the photos, as if it is made from a chunk of hor fun…how did it taste like?
anyway, OMG you can write chinese! nice handwriting.
i recognize my surname there - i’m the second fu.
poh translates to fu, so my chinese name is fu huai ping (but it’s spelled poh huai bin). i’m heng hua, but even though our foo/fu is different, still consider family lah. 
congrats on your first calligraphy in perth. it’s good.
Nice calligraphy …..
wow..
how bad can ice kacang be??? how can someone even screw up something like rojak??
interesting.. hahahaa
Cynthia you are one sexy girl, your boy Tian is very lucky.
I hope you treat him like a man for treating you like a proper woman!
cooknengr: born with that surname and genes.. ekekke
琳: that’s the hardest word, I think. Oh that one? Don’t know how t0 pronouce.. =) ANYONE? Can help out?
flower: Danny Foo? I’m not sure thou. I wont be surprise all the Foo(s)/Fu(s) are good looking one thou..ekekke
carcar: Cynthia will do..
madelyn,sbanboy: thank you very much *shy*
chen: cooknengr is one of the bloggers also what.. ekkekeek. the ingredients are underneath.. but not much anyway.
killuminati: 符懷彬? is that your chinese name? =) I guess only. The rice roll looked solid, but they are quite soft in the inside, actually. Yeah, I do write chinese. LOL
robin: hehe.. I have high expectatio nwhen i come to food. =) they screwed up, that’s all i would say. =P
windinghills: sexy? Haha!! you cheer up my sunday, dude. Thanks
Kian?Oh.. i would say I am a lucky girl. he is a sweetheart =)