Hong Kong BBQ Restaurant, Francis St, Northbridge.

I haven’t been to HK BBQ for awhile. It is one of the finest HK style Chinese food in town. I usually bitch about how rude are those Hongkie waitpersons, but in this particular HK restaurant, we always receive the best service–just like a VIP. =P

HK BBQ specialised in roast and bbq meat; they have best roast duck in town. Too bad, I didnt manage to have some on Friday night as we all were waiting for Jackson coming back from work.

The first dish we had was Salt and Pepper Spareribs. Absolute divine. Fine pork. I personally like it with my plain dry jasmine rice. It tasted just like home.

My gf Fiona is not a fish person, she eats only Tooth Fish. I am a complete seafood fan, I love my fish just like anything else. =) We had steammed Tooth Fish.
I tell you, this is a very daring decision as not much people would order steam fish in Chinese restaurant– hell know if the fish is fresh or not. I DO order them in HK BBQ, their food is fresh all the time; The steam fish we had tasted yummie and sweet…

Sze Chuan or Singapore hot and spicy sauce in sizzling Japanese tofu. OK, this is my all-time favourite whenever I eat out. I am sure Dr. Chen (http://chen22.blogspot.com/) can tell. =) I dont know why, apprently the one we had not that good, the sauce is not viscous/thick enough, the taste is not that sizzling hot as I expected, the texture of tofu is not superb soft… OK, I better stop being like a b*tch. I just simply got irritated when the food cannot satisfy my taste buds.

The final dish we had was beef stir-fry with vegetables (carrot, celery, chinese pickle etc). It was recommened by the lady boss. Er, I dont know who lost their mind that night, =) Kian? Fiona? Jackson? None of us are vegetable diner, and I never expect such a enourmous amount of vege. We hardly eat them. But the beef were all gone. Soft and tender beef never got left behind the plate.

AH! This is something interesting thing you must see… the snowcrab is humping the eel~!! Kidding. I wonder why the eels are so stupid, cant they just get out, *click click” just like that?? stupid crab and stupid eels.. no wonder they are always so yummie to eat. =)

p/s: I dunno about jellyfish… cos i never tried ‘em.

2 Responses to “Hong Kong BBQ Restaurant, Francis St, Northbridge.”

  1. Chen on 18 Dec 2005 at 1:45 pm

    What is Tooth Fish? :D

    Yeah, I do know u loves sizzling Japanese tofu. I saw many of your posts with that dish already :) I love that dish as well. Kekeke…

    Snowcrab humping the eel ? Woo..
    Hahhaa.. I didn’t notice the eel earlier on cos I looked at the picture first before reading the post :P
    I thought it was a piece of stick…
    *paiseh*

  2. cynthia on 18 Dec 2005 at 2:25 pm

    Chen: i think they call Tooth fish as Snow fish as well, im not too sure. =)this one have to ask Fiona..

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